15.15. GROSS HARVEST AND YIELD OF SELECTED
GRAINS AND GRAIN-LEGUMES
(enterprises of all types; weight after processing)

 

1992

2000

2005

2008

2009

2010

2011

2012

2013

 

Gross harvest, mln. ton

Wheat, winter and spring

46.2

34.5

47.6

63.8

61.7

41.5

56.2

37.7

52.1

Rye, winter and spring

13.9

5.4

3.6

4.5

4.3

1.6

3.0

2.1

3.4

Maize for grain

2.1

1.5

3.1

6.7

4.0

3.1

7.0

8.2

11.6

Barley, winter and spring

27.0

14.0

15.7

23.2

17.9

8.4

16.9

14.0

15.4

Oats

11.2

6.0

4.5

5.8

5.4

3.2

5.3

4.0

4.9

Millet, thou. ton

1535

1124

455

711

265

134

878

334

419

Buckwheat, thou. ton

1038

997

605

924

564

339

800

797

834

Rice, thou. ton

754

584

571

738

913

1061

1056

1052

935

Grain-legumes

3.1

1.2

1.6

1.8

1.5

1.4

2.5

2.2

2.0

 

Yield, centners per hectare harvested

Wheat:

 

 

 

 

 

 

 

 

 

   winter

26.5

22.3

28.3

33.9

29.0

24.9

29.9

23.1

29.9

   spring

13.9

12.7

13.0

15.6

17.2

12.9

16.4

11.9

14.2

Rye, winter

18.5

15.8

15.7

21.2

20.7

11.9

19.5

15.0

18.9

Maize for grain

29.0

21.2

38.5

38.6

35.3

30.0

43.4

42.4

50.1

Barley:

 

 

 

 

 

 

 

 

 

   winter

34.7

34.1

32.4

41.2

36.7

37.4

41.6

28.4

40.3

   spring

18.3

15.5

17.3

23.3

22.1

14.8

21.0

17.9

18.1

Oats

14.4

14.7

14.4

17.1

17.9

14.4

18.2

14.1

16.4

Millet

9.1

8.2

11.2

13.8

10.0

7.8

13.9

9.9

11.8

Buckwheat

6.7

6.9

7.3

9.2

9.0

5.9

9.5

7.7

9.2

Rice

30.3

34.9

42.0

46.0

51.4

52.8

50.9

54.9

49.5

Grain-legumes

14.2

14.2

15.4

18.4

16.5

13.9

16.7

12.9

12.1